KC American Bistro is operated and run by Chef Keith Casey. His style is to create a variety of indigenous foods reflecting dishes from around the United States, using only the freshest seasonal ingredients. Dishes on his menu represents the history, culture and backgrounds that have influenced each particular region of America.
Chef Keith creates his menu daily, so everyday is a surprise, featuring the finest and most unique food available.
Member of Naples’ Originals
Voted “Best New Restaurant 2010”
Tripadvisor Certificate of Excellence 2014 Winner